This popular dessert drink comes all the way from Taiwan, where my roots are from. Traditional Milk Tea consists of sweetened black tea mixed with milk and chewy tapioca balls, or what we call pearls. Nowadays, the flavors and toppings you can find are endless! From taro, to fruity flavors, to even salted cheese (okay don’t hate unless you’ve actually tried it), this sweet treat is perfect for every occasion.

So! The real question… are you team Boba or team Bubble Tea? Whatever you choose, I’ve got the perfect project for you!